How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Big-Batch Baked Beans?

You need 15 ingredients. The key ingredients include: 1/2 pound ground beef, 1/2 cup chopped onion, 1 can (55 ounces) pork and beans, 1 can (16 ounces) kidney beans, rinsed and drained, and more.

Is Big-Batch Baked Beans suitable as soups & stews?

Yes, Big-Batch Baked Beans falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Big-Batch Baked Beans?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Big-Batch Baked Beans Recipe

Name: Big-Batch Baked Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 pound ground beef; 1/2 cup chopped onion; 1 can (55 ounces) pork and beans; 1 can (16 ounces) kidney beans, rinsed and drained; 1 can (15-1/2 ounces) black-eyed peas, rinsed and drained; 1/2 cup ketchup; 5 bacon strips, cooked and crumbled; 1/3 cup sugar; 1/3 cup packed brown sugar; 1/3 cup barbecue sauce; 2 tablespoons molasses; 2 tablespoons prepared mustard; 1/2 teaspoon chili powder; 1/2 teaspoon salt; 1/4 teaspoon pepper

Big-Batch Baked Beans

Eats Now Editorial Team · 1337 kcal · Soups & Stews

Big-Batch Baked Beans – a delicious recipe with ground beef, onion, pork, kidney beans, black-eyed peas, ketchup. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Big-Batch Baked Beans

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