Bifteki (Hamburger Patties)

Name: Bifteki (Hamburger Patties)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/2 lbs ground beef; 1 large onion, chopped; 2 eggs; 2 lemons, juice of; salt; ground pepper; 3 garlic cloves, chopped; 1 cup breadcrumbs; olive oil; mint; thyme

Eats Now Editorial Team · 1017 kcal · Meat & Poultry

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Bifteki (Hamburger Patties) – a delicious recipe with ground beef, onion, eggs, lemons, salt, ground pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 1/2 lbs ground beef
1 large onion, chopped
2 eggs
2 lemons, juice of
salt
ground pepper
3 garlic cloves, chopped
1 cup breadcrumbs
olive oil
mint
thyme

1
Combine all ingredients and mix well with hands.
2
Shape into oval patties, like hamburgers.
3
Broil them in oven until desired doneness.

1017

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 2 1/2 lbs ground beef, 1 large onion, chopped, 2 eggs, 2 lemons, juice of, and more.

Yes, Bifteki (Hamburger Patties) falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
1017 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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