How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bibimbap At Home ?

You need 1 ingredient. The key ingredients include: ["1/2 cup reduced-sodium soy sauce", "1/3 cup finely grated Asian pear with juices", "2 scallions, thinly sliced", "2 garlic cloves, minced", "1 tablespoon raw or brown sugar", "2 teaspoons grated peeled ginger", "1 pound thinly sliced (1/8"") boneless beef rib-eye steak or short ribs", "3 tablespoons toasted sesame oil, divided", "8 cups steamed sushi rice or mixed grain rice (from 2 1/2 cups dry rice)", "Bibimbap Mix-Ins (", ",", ",", ",", ",", ",", ",", ", and", ")", "8 fried eggs", "Kimchi"].

Is Bibimbap At Home suitable as meat & poultry?

Yes, Bibimbap At Home falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Bibimbap At Home ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bibimbap At Home Recipe

Name: Bibimbap At Home
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ["1/2 cup reduced-sodium soy sauce", "1/3 cup finely grated Asian pear with juices", "2 scallions, thinly sliced", "2 garlic cloves, minced", "1 tablespoon raw or brown sugar", "2 teaspoons grated …

Bibimbap At Home – a delicious recipe with soy sauce, scallions, garlic, brown sugar, ginger, boneless beef. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

["1/2 cup reduced-sodium soy sauce", "1/3 cup finely grated Asian pear with juices", "2 scallions, thinly sliced", "2 garlic cloves, minced", "1 tablespoon raw or brown sugar", "2 teaspoons grated peeled ginger", "1 pound thinly sliced (1/8"") boneless beef rib-eye steak or short ribs", "3 tablespoons toasted sesame oil, divided", "8 cups steamed sushi rice or mixed grain rice (from 2 1/2 cups dry rice)", "Bibimbap Mix-Ins (", ",", ",", ",", ",", ",", ",", ", and", ")", "8 fried eggs", "Kimchi"]

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Bibimbap At Home

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