Bibb Lettuce Salad With Radishes And Pine Nuts

1. 1

   Preheat oven to 350 degrees F; place pine nuts on a rimmed baking sheet and toast in oven, tossing once, until golden, 6 to 7 minutes (remove and let cool).

2. 2

   In a serving bowl, toss together lettuce, radishes, and pine nuts.

3. 3

   Whisk together dressing ingredients OR place them in a lidded glass jar and shake to combine.

4. 4

   Drizzle salad with 6 tablespoons of the dressing and toss well; grind addition black pepper over top, if desired (looks pretty).

* Per serving · 4 servings · Values may vary.

No additional tips available.