Bff Chili

Name: Bff Chili
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 lbs hamburger, raw diced; 1/2 cup vegetable oil; 1/4 cup rice vinegar; 1 gallon white onion, diced; 1 gallon green bell pepper, diced; 1/2 gallon red bell pepper; 2 (28 ounce) cans tomatoes, diced; 1 (15 ounce) can tomato sauce; 1 gallon tomato sauce; 1/2 cup cajun seasoning, # 452804; 1/4 cup dales luv seasoning, # 520519; 6 cups corn kernels; 3 lbs dried black beans; 1/4 cup honey; 5 (12 ounce) cans fat tire beer

Eats Now Editorial Team · 2591 kcal · Soups & Stews

Jump to Recipe

Bff Chili – a delicious recipe with hamburger, vegetable oil, rice vinegar, gallon white onion, gallon green bell pepper, gallon red bell pepper. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

8 lbs hamburger, raw diced
1/2 cup vegetable oil
1/4 cup rice vinegar
1 gallon white onion, diced
1 gallon green bell pepper, diced
1/2 gallon red bell pepper
2 (28 ounce) cans tomatoes, diced
1 (15 ounce) can tomato sauce
1 gallon tomato sauce
1/2 cup cajun seasoning, # 452804
1/4 cup dales luv seasoning, # 520519
6 cups corn kernels
3 lbs dried black beans
1/4 cup honey
5 (12 ounce) cans fat tire beer

1
Dice all ingredients.
2
saute onions.
3
brown meats.
4
add peppers tomatoes and tomatoe sauce. sauce.
5
season with 1/2 of seasoning mixes.
6
simmer 3hours.
7
add corn, beans, seasoning and honey.

2591

kcal

Calories

128

Fat

189

Carbs

197

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 8 lbs hamburger, raw diced, 1/2 cup vegetable oil, 1/4 cup rice vinegar, 1 gallon white onion, diced, and more.

Yes, Bff Chili falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
2591 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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