Betty'S Spareribs

1. 1

   Season both sides of meat with salt, pepper and garlic powder (optional).

2. 2

   Lay one slab in bottom of Nesco or roasting pan with cover.

3. 3

   Put pitted prunes and onion and about 2 tablespoons water on spareribs and cover with other slab.

4. 4

   Bake covered at 350u00b0 about one hour.

5. 5

   Add peeled fresh potato chunks and more onion wedges.

6. 6

   Stir to get covered with pan juice.

7. 7

   Continue baking until done, ribs will be brown.

No additional tips available.