How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Betty's Southern Gravy?

You need 5 ingredients. The key ingredients include: ¼ cup all-purpose flour, ¼ cup sausage drippings or ¼ cup bacon drippings, 2 cups whole milk or 1 (5 ounce) can evaporated milk, to 2 cups water diluted, 1 teaspoon salt, to taste, and more.

Is Betty's Southern Gravy suitable as meat & poultry?

Yes, Betty's Southern Gravy falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Betty's Southern Gravy?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Betty's Southern Gravy Recipe

Name: Betty's Southern Gravy
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ¼ cup all-purpose flour; ¼ cup sausage drippings or ¼ cup bacon drippings; 2 cups whole milk or 1 (5 ounce) can evaporated milk, to 2 cups water diluted; 1 teaspoon salt, to taste; 1 teaspoon pepper, to taste

Try this homemade Betty's Southern Gravy recipe the whole family will love. Made with flour, sausage, milk and salt. Easy step-by-step instructions incl…

This Betty's Southern Gravy relies on simple, everyday ingredients such as all-purpose flour, salt, to taste and pepper, to taste. It comes together quickly and makes 4 servings, at about 184 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

¼ cup all-purpose flour
¼ cup sausage drippings or ¼ cup bacon drippings
2 cups whole milk or 1 (5 ounce) can evaporated milk, to 2 cups water diluted
1 teaspoon salt, to taste
1 teaspoon pepper, to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
184 kcal
Category
Meat & Poultry

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