How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Betty'S Fudge?

You need 6 ingredients. The key ingredients include: 5 1/2 c. sugar, 1 stick butter, 1 (12 oz.) can evaporated milk, 1 medium jar Jif peanut butter, and more.

Is Betty'S Fudge suitable as baking & desserts?

Yes, Betty'S Fudge falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Betty'S Fudge?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Betty'S Fudge Recipe

Name: Betty'S Fudge
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 1/2 c. sugar; 1 stick butter; 1 (12 oz.) can evaporated milk; 1 medium jar Jif peanut butter; 1 small jar Kraft Marshmallow Creme; 12 oz. Nestle morsels and nuts (can add)

Betty'S Fudge – a delicious recipe with sugar, butter, milk, Jif peanut butter, Marshmallow Creme, morsels. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

5 1/2 c. sugar
1 stick butter
1 (12 oz.) can evaporated milk
1 medium jar Jif peanut butter
1 small jar Kraft Marshmallow Creme
12 oz. Nestle morsels and nuts (can add)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1613 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Betty'S Fudge

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