How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Betty'S Dump Cake?

You need 12 ingredients. The key ingredients include: l box of yellow or white cake mix, 1 (20 oz.) c. cherry pie filling, 1 (20 oz.) c. pineapple chunks drained, 2 c. shredded coconut, and more.

Is Betty'S Dump Cake suitable as baking & desserts?

Yes, Betty'S Dump Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Betty'S Dump Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Betty'S Dump Cake Recipe

Name: Betty'S Dump Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: l box of yellow or white cake mix; 1 (20 oz.) c. cherry pie filling; 1 (20 oz.) c. pineapple chunks drained; 2 c. shredded coconut; 2 c. shopped walnuts; 1/2 lb. melted butter; 2/3 c. brown sugar; 1/2 c. flour; 1/2 c. oatmeal; 3/4 tsp. cinnamon; 3/4 tsp. nutmeg; 1/3 c. soft butter

Betty'S Dump Cake

Eats Now Editorial Team · 1611 kcal · Baking & Desserts

Betty'S Dump Cake – a delicious recipe with cherry pie filling, pineapple, coconut, walnuts, butter, brown sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Betty'S Dump Cake

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