Betty-Lou's Raspberry Pie

1. 1

   In a pot, mix together water, jello, sugar and cornstarch.

2. 2

   Bring to a boil.

3. 3

   Simmer and stir until mixture starts to thicken *won't get very thick*

4. 4

   Let mixture cool, stiring often

5. 5

   Place berries in pie crust.

6. 6

   Once the jello mixture begins to set, pour over berries.

7. 7

   Chill.

8. 8

   Once set, enjoy :)

* Per serving · 4 servings · Values may vary.

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