How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Plains, Georgia Cake?

You need 10 ingredients. The key ingredients include: 1 box yellow cake mix, 1 (3 1/2 oz.) pkg. instant French vanilla pudding mix, 1/2 tsp. nutmeg, 1/2 c. vegetable oil, and more.

Is Plains, Georgia Cake suitable as baking & desserts?

Yes, Plains, Georgia Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Plains, Georgia Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Plains, Georgia Cake Recipe

Name: Plains, Georgia Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 box yellow cake mix; 1 (3 1/2 oz.) pkg. instant French vanilla pudding mix; 1/2 tsp. nutmeg; 1/2 c. vegetable oil; 1 tsp. butter flavoring; 2 tsp. vanilla; 1 c. water; 4 eggs; 3/4 c. chopped peanuts; 1/2 c. peanut butter chips

Plains, Georgia Cake

Eats Now Editorial Team · 928 kcal · Baking & Desserts

Plains, Georgia Cake – a delicious recipe with yellow cake mix, nutmeg, vegetable oil, butter, vanilla, water. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Plains, Georgia Cake

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