Try this homemade Betty Crocker'S Traditional Mac & Cheese recipe the whole family will love. Made with elbow macaroni, butter, Gold Medal all-purpose a…
This Betty Crocker'S Traditional Mac & Cheese relies on simple, everyday ingredients such as butter or 1/4 cup margarine, gold medal all-purpose flour, salt and pepper. It comes together quickly and makes 4 servings, at about 431 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026