Betty Brown

Name: Betty Brown
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 1 c. softened butter; 2 c. sugar; 2 eggs; 2 c. flour; 1 tsp. baking soda; 1 c. chopped walnuts; 1 tsp. baking powder; 1/2 tsp. salt; 2 tsp. cinnamon; 4 c. thinly sliced apples

Eats Now Editorial Team · General

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Betty Brown – a delicious recipe with butter, sugar, eggs, flour, baking soda, walnuts. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 c. softened butter
2 c. sugar
2 eggs
2 c. flour
1 tsp. baking soda
1 c. chopped walnuts
1 tsp. baking powder
1/2 tsp. salt
2 tsp. cinnamon
4 c. thinly sliced apples

1
Preheat oven to 350u00b0.
2
Beat butter, sugar and eggs together. Add dry ingredients and beat.
3
Stir in apples and nuts.
4
Spread into a 13 x 9-inch prepared pan.
5
Cook for 45 minutes.
6
Cool before cutting.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 c. softened butter, 2 c. sugar, 2 eggs, 2 c. flour, and more.

Yes, Betty Brown falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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