Better Than Chili’S Chocolate Chip Paradise Pie

1. 1

   Preheat oven to 325 F. Grease an 18 x 26 sheet pan and set aside.

2. 2

   In a large bowl, combine sugar and melted butter; beat with an electric mixer. Add eggs, one at a time, then add vanilla and mix well. Combine flour and baking powder in a separate bowl. Add the flour mixture into the sugar mixture; mix well. Stir in nuts and chocolate chips. Pour batter into the prepared pan.

3. 3

   Bake for 40 minutes or until a toothpick inserted in the center comes out clean. Serve warm, or reheat individual servings in the microwave. Top with ice cream and caramel sauce.

* Per serving · 4 servings · Values may vary.

No additional tips available.