How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Better Egg Custard?

You need 7 ingredients. The key ingredients include: 1 1/2 c. sugar, 5 Tbsp. flour, 3 or 4 eggs, 1 c. evaporated milk, and more.

Is Better Egg Custard suitable as baking & desserts?

Yes, Better Egg Custard falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Better Egg Custard?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Better Egg Custard Recipe

Name: Better Egg Custard
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 c. sugar; 5 Tbsp. flour; 3 or 4 eggs; 1 c. evaporated milk; 1 c. regular milk; 1 tsp. vanilla; 3 Tbsp. butter or margarine

Better Egg Custard – a delicious recipe with sugar, flour, eggs, milk, regular milk, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 1/2 c. sugar
5 Tbsp. flour
3 or 4 eggs
1 c. evaporated milk
1 c. regular milk
1 tsp. vanilla
3 Tbsp. butter or margarine

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
676 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Better Egg Custard

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