How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Betsy'S Muffins?

You need 9 ingredients. The key ingredients include: 4 beaten eggs, 1 quart buttermilk, 5 c. flour, 3/4 c. brown sugar, and more.

Is Betsy'S Muffins suitable as baking & desserts?

Yes, Betsy'S Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Betsy'S Muffins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Betsy'S Muffins Recipe

Name: Betsy'S Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 beaten eggs; 1 quart buttermilk; 5 c. flour; 3/4 c. brown sugar; 3/4 c. sugar; 1 c. melted shortening or oil; 15 oz. bran flakes; 5 tsp. baking soda; 2 tsp. salt

Betsy'S Muffins – a delicious recipe with eggs, buttermilk, flour, brown sugar, sugar, shortening. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

4 beaten eggs
1 quart buttermilk
5 c. flour
3/4 c. brown sugar
3/4 c. sugar
1 c. melted shortening or oil
15 oz. bran flakes
5 tsp. baking soda
2 tsp. salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
2290 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Betsy'S Muffins

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