How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beth'S Chocolate Pudding?

You need 7 ingredients. The key ingredients include: 2 tsp. vanilla, 4 Tbsp. butter, 4 c. milk, 1 1/3 c. sugar, and more.

Is Beth'S Chocolate Pudding suitable as baking & desserts?

Yes, Beth'S Chocolate Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Beth'S Chocolate Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Beth'S Chocolate Pudding Recipe

Name: Beth'S Chocolate Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tsp. vanilla; 4 Tbsp. butter; 4 c. milk; 1 1/3 c. sugar; 1/2 c. cornstarch; pinch of salt; 1/2 c. cocoa (heaping)

Beth'S Chocolate Pudding – a delicious recipe with vanilla, butter, milk, sugar, cornstarch, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 tsp. vanilla
4 Tbsp. butter
4 c. milk
1 1/3 c. sugar
1/2 c. cornstarch
pinch of salt
1/2 c. cocoa (heaping)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
746 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Beth'S Chocolate Pudding

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