How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beth Page'S Chicken Casserole?

You need 7 ingredients. The key ingredients include: 2 c. chicken (white meat), 2 c. broth, 3 c. shell macaroni, 1 c. diced Velveeta cheese, and more.

Is Beth Page'S Chicken Casserole suitable as meat & poultry?

Yes, Beth Page'S Chicken Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Beth Page'S Chicken Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beth Page'S Chicken Casserole Recipe

Name: Beth Page'S Chicken Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. chicken (white meat); 2 c. broth; 3 c. shell macaroni; 1 c. diced Velveeta cheese; 2 cans mushroom, celery or cream of chicken soup; 2 c. milk; 1/4 c. diced onions

Beth Page'S Chicken Casserole – a delicious recipe with chicken, broth, shell macaroni, Velveeta cheese, mushroom, milk. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 c. chicken (white meat)
2 c. broth
3 c. shell macaroni
1 c. diced Velveeta cheese
2 cans mushroom, celery or cream of chicken soup
2 c. milk
1/4 c. diced onions

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
570 kcal
Category
Meat & Poultry

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Beth Page'S Chicken Casserole

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