How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Best Spinach And Artichoke Dip ?

You need 9 ingredients. The key ingredients include: 1/2 onion finely chopped, 1 stick butter, 10 oz. frozen spinach thawed, 8 oz. cream cheese, and more.

Is Best Spinach And Artichoke Dip suitable as vegetarian?

Yes, Best Spinach And Artichoke Dip falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Best Spinach And Artichoke Dip ?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Best Spinach And Artichoke Dip Recipe

Name: Best Spinach And Artichoke Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 onion finely chopped; 1 stick butter; 10 oz. frozen spinach thawed; 8 oz. cream cheese; 8 oz. sour cream; 3/4 c. shredded Parmesan cheese; jar marinated artichokes, chopped; red pepper flakes to taste; 8 oz. shredded Spicy Monterey Jack cheese

Best Spinach And Artichoke Dip – a delicious recipe with onion, butter, frozen spinach thawed, cream cheese, sour cream, Parmesan cheese. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1/2 onion finely chopped
1 stick butter
10 oz. frozen spinach thawed
8 oz. cream cheese
8 oz. sour cream
3/4 c. shredded Parmesan cheese
jar marinated artichokes, chopped
red pepper flakes to taste
8 oz. shredded Spicy Monterey Jack cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
949 kcal
Category
Vegetarian

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