Best Southern Style Mustard Greens Ever

1. 1

   This is real simple. In a medium sauce pan, bring chicken or beef stock to a boil and then throw in your greens honey, garlic, and tomatoes with a pinch or two of salt.

2. 2

   While cooking on medium squirt lemon over and cook for 2 minutes. Some will say it is too much, but it's not. They taste better this way, but admittedly don't look as nice.

3. 3

   Once done, throw in the cream cheese and feed in extacy!

* Per serving · 4 servings · Values may vary.

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