Best Pumpkin Bread

Name: Best Pumpkin Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 2 c. cooked pumpkin; 4 eggs; 1 c. oil; 1 c. water; 3 c. sugar; 2 c. walnuts; 1/2 tsp. baking powder; 2 tsp. salt; 2 tsp. soda; 3 1/3 c. flour; 1 tsp. each cloves, nutmeg, cinnamon and allspice

Eats Now Editorial Team · General

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Best Pumpkin Bread – a delicious recipe with pumpkin, eggs, oil, water, sugar, walnuts. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 c. cooked pumpkin
4 eggs
1 c. oil
1 c. water
3 c. sugar
2 c. walnuts
1/2 tsp. baking powder
2 tsp. salt
2 tsp. soda
3 1/3 c. flour
1 tsp. each cloves, nutmeg, cinnamon and allspice

1
Mix and pour into 3 well-greased 8 x 5-inch loaf pans or 7 small loaf pans.
2
Bake at 325u00b0 for 1 hour and 10 minutes.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 2 c. cooked pumpkin, 4 eggs, 1 c. oil, 1 c. water, and more.

Yes, Best Pumpkin Bread falls under the General category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Quick Info

Servings
4 servings
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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