How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Best "Not Too Hot" Salsa?

You need 4 ingredients. The key ingredients include: 1 (28 ounce) can whole tomatoes, 6 green onions, s chopped up very fine, 1/2 teaspoon ground cayenne pepper, 1/2 - 1 teaspoon salt, to taste.

Is Best "Not Too Hot" Salsa suitable as snacks & appetizers?

Yes, Best "Not Too Hot" Salsa falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Best "Not Too Hot" Salsa?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Best "Not Too Hot" Salsa Recipe

Name: Best "Not Too Hot" Salsa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (28 ounce) can whole tomatoes; 6 green onions, s chopped up very fine; 1/2 teaspoon ground cayenne pepper; 1/2 - 1 teaspoon salt, to taste

Best "Not Too Hot" Salsa – a delicious recipe with tomatoes, green onions, ground cayenne pepper, salt. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 (28 ounce) can whole tomatoes
6 green onions, s chopped up very fine
1/2 teaspoon ground cayenne pepper
1/2 - 1 teaspoon salt, to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
65 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Best "Not Too Hot" Salsa

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