Best Meat Loaf

Name: Best Meat Loaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. ground beef; 1 c. oatmeal; 1/4 c. chopped onion; 1/4 tsp. pepper; 1 c. tomato juice; 1 egg, beaten; 1 1/2 tsp. salt; 1/2 c. ketchup; 1/2 tsp. nutmeg; 6 Tbsp. brown sugar; 2 tsp. dry mustard

Eats Now Editorial Team · 746 kcal · Meat & Poultry

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Best Meat Loaf – a delicious recipe with ground beef, oatmeal, onion, pepper, tomato juice, egg. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 lb. ground beef
1 c. oatmeal
1/4 c. chopped onion
1/4 tsp. pepper
1 c. tomato juice
1 egg, beaten
1 1/2 tsp. salt
1/2 c. ketchup
1/2 tsp. nutmeg
6 Tbsp. brown sugar
2 tsp. dry mustard

1
Pour over meat loaf and return to the oven.
2
Bake for 30 minutes longer.

746

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 2 lb. ground beef, 1 c. oatmeal, 1/4 c. chopped onion, 1/4 tsp. pepper, and more.

Yes, Best Meat Loaf falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
746 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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