Best Loved Lemon Bars

1. 1

   Preheat oven to 350u00b0.

2. 2

   Blend butter, salt, 1/2 cup powdered sugar and flour to make soft dough.

3. 3

   Press evenly onto greased 13 x 9-inch pan.

4. 4

   Bake 15 to 20 minutes, until golden.

5. 5

   Meanwhile, combine eggs, lemon peel, lemon juice, sugar and 1/4 cup flour; blend until smooth.

6. 6

   Pour over baked crust.

7. 7

   Reduce heat to 325u00b0 and bake 25 minutes, until firm.

8. 8

   Cool.

9. 9

   Dust with powdered sugar and slice.

* Per serving · 4 servings · Values may vary.

No additional tips available.