Best Italian Sausage Sandwiches

1. 1

   In a 3-qt. slow cooker, combine the first 5 ingredients. Cook, covered, on low until vegetables are tender, about 4 hours.

2. 2

   Grill sausages according to package directions. Serve on buns with sauce.

3. 3

   Freeze cooled sauce in freezer containers. To use, partially thaw in refrigerator overnight. Heat through in a saucepan, stirring occasionally and adding a little water if necessary.

* Per serving · 4 servings · Values may vary.

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