Best homemade turkey gravy from drippings

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   ["put saucepan on stove on medium heat.", "Pour 1\2 cup Chicken broth into saucepan with 4 tablespoons of flour.", "Mix together while adding the 2 cups of Strained turkey drippings.", "Stir and put in 4 dashes of onion powder, salt, and pepper into mixture.", "Keep stirring and add a half tablespoon of flour.", "As thickens turn stove to simmer and stir continuously.", "Fat from drippings come to top of gravy, while on simmer.", "(Fat keeps gravy from sticking to side of pan)", "Use ladle to scoop out fat.", "(mix in between getting 2 ladles of fat out; stir; repeat)", "When most of fats out and its consistency of gravy , take off stove and stir."]

* Per serving · 4 servings · Values may vary.

No additional tips available.