How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Best Grilled Margarita Chicken... Ever!?

You need 12 ingredients. The key ingredients include: 2/3 cup chopped fresh cilantro, 2 tablespoons coarse black pepper, 2 teaspoons garlic powder, 2 teaspoons onion salt, and more.

Is Best Grilled Margarita Chicken... Ever! suitable as meat & poultry?

Yes, Best Grilled Margarita Chicken... Ever! falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Best Grilled Margarita Chicken... Ever!?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Best Grilled Margarita Chicken... Ever! Recipe

Name: Best Grilled Margarita Chicken... Ever!
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2/3 cup chopped fresh cilantro; 2 tablespoons coarse black pepper; 2 teaspoons garlic powder; 2 teaspoons onion salt; 1/2 cup margarita mix; 1/4 cup lime juice; 1/4 cup orange juice; 3 tablespoons tequila; 3 tablespoons triple sec; 2 tablespoons honey; 1 cup light olive oil; 6 skinless, boneless chicken breast halves

Try this homemade Best Grilled Margarita Chicken... Ever! recipe the whole family will love. Made with fresh cilantro, coarse black pepper, garlic and o…

This Best Grilled Margarita Chicken... Ever! relies on simple, everyday ingredients such as chopped fresh cilantro, coarse black pepper, garlic powder and onion salt. It comes together quickly and makes 4 servings, at about 829 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Swap the honey for maple syrup or agave for a slightly different but equally rich sweetness.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Best Grilled Margarita Chicken... Ever!

Tips for the best results

Variations & substitutions

My Personal Notes

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