How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Best-Ever Texas Caviar?

You need 13 ingredients. The key ingredients include: 2 (15 ounce) cans black beans, rinsed and drained, 2 (15 ounce) cans pinto beans, rinsed and drained, 2 (15 ounce) cans white corn, rinsed and drained, 1 (4 ounce) can chopped green chiles, undrained, and more.

Is Best-Ever Texas Caviar suitable as general?

Yes, Best-Ever Texas Caviar falls under the General category and is a great choice for this type of meal.

How do I store leftover Best-Ever Texas Caviar?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Best-Ever Texas Caviar Recipe

Name: Best-Ever Texas Caviar
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (15 ounce) cans black beans, rinsed and drained; 2 (15 ounce) cans pinto beans, rinsed and drained; 2 (15 ounce) cans white corn, rinsed and drained; 1 (4 ounce) can chopped green chiles, undrained; 1 jalapeno chile pepper, seeded and finely chopped (optional); 1 red bell pepper - cored, seeded and finely chopped; 1 green bell pepper - cored, seeded and finely chopped; 1 small red onion, finely chopped; 1 bunch cilantro leaves, finely chopped; 1/2 cup rice vinegar; 1/2 cup olive oil; 1/3 cup white sugar; 1/2 teaspoon garlic powder

Try this homemade Best-Ever Texas Caviar recipe the whole family will love. Made with black beans, pinto beans, white corn and green chiles. Easy step-b…

This Best-Ever Texas Caviar relies on simple, everyday ingredients such as rice vinegar, olive oil, white sugar and garlic powder. It comes together quickly and makes 4 servings, at about 544 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Best-Ever Texas Caviar

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions