Best-Ever Squash Casserole Recipe

Name: Best-Ever Squash Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 cups squash (peeled, deseeded and cubed); 12-1 cup carrot (shredded, cubed or sliced); 1 large onion (diced); 4 garlic cloves (diced or ran through a garlic press); ¼ teaspoon red pepper flakes (optional); 2 cups herb seasoned stuffing mix; 2 (2/3 ounce) packages cream of chicken soup mix (Lipton Cup of Soup); 1 tablespoon sugar (optioal); ¼ cup butter; 1 ½ cups cheddar cheese (cubed or shredded)

Servings: persons

4 cups squash (peeled, deseeded and cubed)
12-1 cup carrot (shredded, cubed or sliced)
1 large onion (diced)
4 garlic cloves (diced or ran through a garlic press)
¼ teaspoon red pepper flakes (optional)
2 cups herb seasoned stuffing mix
2 (2/3 ounce) packages cream of chicken soup mix (Lipton Cup of Soup)
1 tablespoon sugar (optioal)
¼ cup butter
1 ½ cups cheddar cheese (cubed or shredded)

1
Preheat oven to 350 degrees.
2
Place first 5 ingredients in a sauce pan with just enough water to cover veggies and boil until squash is tender (about 10 minutes).
3
Drain, saving about 1/2 cup of broth.
4
Put cooked veggies in a mixing bowl and run on medium speed.
5
Add broth, butter and cheese.
6
Mix sugar and cup of soup mix with dressing and add to veggie mixture while mixer is still running
7
Mix for about a minute.
8
Place mixture into a large casserole dish or a 9' x 13' pan and bake until golden brown (25-35 minutes).

651

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 4 cups squash (peeled, deseeded and cubed), 12-1 cup carrot (shredded, cubed or sliced), 1 large onion (diced), 4 garlic cloves (diced or ran through a garlic press), and more.

Yes, Best-Ever Squash Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Best-Ever Squash Casserole

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