Best-Ever Pumpkin Cupcakes Recipe

Name: Best-Ever Pumpkin Cupcakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2/3 cup all-purpose flour; 2 teaspoons pumpkin pie spice; 1/4 teaspoon baking powder; 1/4 teaspoon baking soda; 1/4 teaspoon salt; 1 (15 ounce) can pumpkin puree; 3/4 cup evaporated milk; 3/4 cup white sugar; 2 eggs; 1 teaspoon vanilla extract

Servings: persons

2/3 cup all-purpose flour
2 teaspoons pumpkin pie spice
1/4 teaspoon baking powder
1/4 teaspoon baking soda
1/4 teaspoon salt
1 (15 ounce) can pumpkin puree
3/4 cup evaporated milk
3/4 cup white sugar
2 eggs
1 teaspoon vanilla extract

1
Preheat oven to 350 degrees F (175 degrees C). Grease 12 muffin cups or line with paper liners.
2
Stir flour, pumpkin pie spice, baking powder, baking soda, and salt together in a bowl. Mix pumpkin puree, evaporated milk, sugar, eggs, and vanilla extract together in a separate bowl until smooth. Add flour mixture to pumpkin mixture and stir until batter is well mixed. Fill muffin cups with batter, about 1/3 cup per cupcake.
3
Bake in the preheated oven until a toothpick inserted in the center comes out clean, about 20 minutes. Cool cupcakes in the pan for 20 minutes before transferring to a wire rack to cool completely.

321

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2/3 cup all-purpose flour, 2 teaspoons pumpkin pie spice, 1/4 teaspoon baking powder, 1/4 teaspoon baking soda, and more.

Yes, Best-Ever Pumpkin Cupcakes falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Best-Ever Pumpkin Cupcakes

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