How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Best ever oatmeal pancakes?

You need 9 ingredients. The key ingredients include: 100 grams oatmeal flakes, 20 grams buckwheat flour (or any other kind), 1 tsp ground cinnamon, 1 cup soy milk, and more.

Is Best ever oatmeal pancakes suitable as breakfast?

Yes, Best ever oatmeal pancakes falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Best ever oatmeal pancakes?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Best ever oatmeal pancakes Recipe

Name: Best ever oatmeal pancakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 100 grams oatmeal flakes; 20 grams buckwheat flour (or any other kind); 1 tsp ground cinnamon; 1 cup soy milk; 1 tbsp coconut fat; 2 eggs; 1 a pinch of salt-n-peppa; 1 apple decored and sliced into thin slices; 100 grams black sweet raisins

Best ever oatmeal pancakes – a delicious recipe with oatmeal flakes, flour, ground cinnamon, soy milk, coconut fat, eggs. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

100 grams oatmeal flakes
20 grams buckwheat flour (or any other kind)
1 tsp ground cinnamon
1 cup soy milk
1 tbsp coconut fat
2 eggs
1 a pinch of salt-n-peppa
1 apple decored and sliced into thin slices
100 grams black sweet raisins

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
143 kcal
Category
Breakfast

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Best ever oatmeal pancakes

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