Best Ever Meatloaf

Name: Best Ever Meatloaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Cooking spray; 2 lbs ground beef; 2 eggs; 1 cup milk; 1 cup dry bread crumbs; 1/4 cup minced shallots; 1/3 cup plus 1/4 cup ketchup; 1 tablespoon Colman's dry mustard; 1 tablespoon prepared horseradish; 1 tablespoon Worcestershire sauce; 1 teaspoon fresh ground black pepper (or to taste); (NB: This recipe does not need salt!)

Eats Now Editorial Team · 711 kcal · Meat & Poultry

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Best Ever Meatloaf – a delicious recipe with Cooking spray, ground beef, eggs, milk, bread crumbs, u00bc. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

Cooking spray
2 lbs ground beef
2 eggs
1 cup milk
1 cup dry bread crumbs
1/4 cup minced shallots
1/3 cup plus 1/4 cup ketchup
1 tablespoon Colman's dry mustard
1 tablespoon prepared horseradish
1 tablespoon Worcestershire sauce
1 teaspoon fresh ground black pepper (or to taste)
(NB: This recipe does not need salt!)

1
Coat bottom of small saute pan with cooking spray. Saute shallots on medium heat until soft and translucent. Mix shallots well with all other ingredients in large bowl. Transfer into large loaf pan that has been coated with cooking spray. Spread top of mixture with remaining 1/4 cup ketchup and bake at 350u00b0 for 55 min. to an hour.

711

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: Cooking spray, 2 lbs ground beef, 2 eggs, 1 cup milk, and more.

Yes, Best Ever Meatloaf falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
711 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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