How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Best Ever Easiest Chili Recipe?

You need 10 ingredients. The key ingredients include: 1 1/2 lbs hamburger, 1 large onion, chopped, 1 garlic clove, minced, 1/2 cup chopped celery, and more.

Is Best Ever Easiest Chili Recipe suitable as soups & stews?

Yes, Best Ever Easiest Chili Recipe falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Best Ever Easiest Chili Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Best Ever Easiest Chili Recipe

Name: Best Ever Easiest Chili Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lbs hamburger; 1 large onion, chopped; 1 garlic clove, minced; 1/2 cup chopped celery; 1/4 cup chopped green pepper; 4 (15 ounce) cans kidney beans (undrained); 4 (8 ounce) cans tomato sauce; 1 (14 1/2 ounce) can diced tomatoes; 1 (1 3/4 ounce) package chili seasoning; 1 tablespoon chili powder

Warm up with this hearty Best Ever Easiest Chili recipe. Made with hamburger, onion, garlic and celery. Easy step-by-step instructions included.

This Best Ever Easiest Chili relies on simple, everyday ingredients such as hamburger, large onion, chopped, garlic clove, minced and chopped celery. It comes together quickly and makes 4 servings, at about 483 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Best Ever Easiest Chili Recipe

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions