Best Ever Dinner Rolls(Recipe For Bread Machine) – a delicious recipe with milk, butter, egg, bread flour, sugar, salt. Easy to follow and perfect for any occasion.
Serves 4
Baking & Desserts
Servings:persons
1
Measure ingredients into bread machine in the order recommended by the manufacturer.
2
Select dough or manual setting. When cycle is completed, remove the dough from the machine and either shape as desired or wrap in plastic wrap and place in refrigerator for up to 24 hours. If refrigerated, let set out for about 45 minutes to an hour before using. The easiest shape to make is to just divide the dough into equal parts and roll into balls in your hand. Place on a lightly greased baking sheet. Cover shaped dough with damp cloth and let rise in a warm place for 20 minutes or until doubled in size.
3
Bake in preheated 400u00b0F (205u00b0C) oven for 15 to 20 minutes. Brush tops with butter or margarine. Makes about 20 to 24 rolls.
922
kcal
Calories
23
g
Fat
147
g
Carbs
28
g
Protein
FatCarbsProtein
* Per serving · 4 servings · Values may vary.
No additional tips available.
No specific allergen information. Please check the ingredient list for possible allergens.
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Frequently Asked Questions
This recipe makes 4 servings. You can adjust the portion size directly on this page.
You need 7 ingredients. The key ingredients include: 3/4 c. milk, slightly warmed, 6 Tbsp. butter or margarine, softened, 1 egg, slightly beaten, 3 c. bread flour, and more.
Yes, Best Ever Dinner Rolls(Recipe For Bread Machine) falls under the Baking & Desserts category and is a great choice for this type of meal.
Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.
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