Best Ever Chuck Wagon Chili Recipe

Name: Best Ever Chuck Wagon Chili
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pounds ground beef; 1 teaspoon butter; 2 large white onions, chopped; 2 green bell peppers, seeded and chopped; 1 habanero pepper, chopped; 3 (15 ounce) cans kidney beans, drained; 3 (15 ounce) cans tomato sauce; 1 tablespoon chili powder; 2 teaspoons salt; 1/2 teaspoon garlic salt; 1 drop super-hot hot pepper sauce

Servings: persons

2 pounds ground beef
1 teaspoon butter
2 large white onions, chopped
2 green bell peppers, seeded and chopped
1 habanero pepper, chopped
3 (15 ounce) cans kidney beans, drained
3 (15 ounce) cans tomato sauce
1 tablespoon chili powder
2 teaspoons salt
1/2 teaspoon garlic salt
1 drop super-hot hot pepper sauce

1
In a large pot, cook the ground beef over medium heat until evenly browned. Drain off grease, and set aside.
2
Melt butter in a skillet over medium heat. Saute the onions, green pepper and habanero pepper until onions are translucent. Remove from heat. Transfer the onion mixture to the pot with the ground beef, and set the heat to medium.
3
Add the kidney beans and tomato sauce to the beef mixture, and season with chili powder, salt, garlic salt and hot pepper sauce. Bring to a simmer, and adjust seasonings to taste if necessary. Cover, reduce heat to low, and simmer for 1 hour, stirring occasionally.

746

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 2 pounds ground beef, 1 teaspoon butter, 2 large white onions, chopped, 2 green bell peppers, seeded and chopped, and more.

Yes, Best Ever Chuck Wagon Chili falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Best Ever Chuck Wagon Chili

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