Best Ever Bread Pudding

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   ["Preheat oven to 350 degrees.", "Line a 9""x13"" glass ovenproof pan with the stale bread cubes (You can leave them out on a tray overnight to air dry).", "Sprinkle the raisins over the bread, pushing some between the cubles.", "Drizzle cubes with the melted butter.", "Using a medium size bowl, mix together the milk, eggs,sugar cinnamon, and vanilla. Pour the mixture over the cubes.", "Press the cubes down into the mixture;and, let sit for 10 minutes to let the bread absorb some of the liquid.", "Bake for 45 minutes at 350 degrees. Pudding will become quite puffy.", "Sprinkle with 2 Tablespoons of sugar and return to the oven 5-10 more minutes or until center of the pudding is firm and top is brown.", "Optional: Top with Lemon Sauce. Recipe #21838 works well."]

* Per serving · 4 servings · Values may vary.

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