How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Best Ever Beans And Sausage?

You need 12 ingredients. The key ingredients include: 1-1/2 pounds bulk spicy pork sausage, 1 medium green pepper, chopped, 1 medium onion, chopped, 1 can (31 ounces) pork and beans, and more.

Is Best Ever Beans And Sausage suitable as meat & poultry?

Yes, Best Ever Beans And Sausage falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Best Ever Beans And Sausage?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Best Ever Beans And Sausage Recipe

Name: Best Ever Beans And Sausage
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1-1/2 pounds bulk spicy pork sausage; 1 medium green pepper, chopped; 1 medium onion, chopped; 1 can (31 ounces) pork and beans; 1 can (16 ounces) kidney beans, rinsed and drained; 1 can (15-1/2 ounces) great northern beans, rinsed and drained; 1 can (15-1/2 ounces) black-eyed peas, rinsed and drained; 1 can (15 ounces) pinto beans, rinsed and drained; 1 can (15 ounces) chickpeas, rinsed and drained; 1-1/2 cups ketchup; 3/4 cup packed brown sugar; 2 teaspoons ground mustard

Try this homemade Best Ever Beans And Sausage recipe the whole family will love. Made with pork sausage, green pepper, onion and pork. Easy step-by-step…

This Best Ever Beans And Sausage relies on simple, everyday ingredients such as bulk spicy pork sausage, medium green pepper, chopped, medium onion, chopped and (31 ounces) pork and beans. It comes together quickly and makes 4 servings, at about 1011 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

1011

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Best Ever Beans And Sausage

Tips for the best results

Variations & substitutions

My Personal Notes

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