Best Damn Guac Ever (Guacamole) Recipe

Name: Best Damn Guac Ever (Guacamole)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 Hass avocadoes; 1/2 red onion, diced; 1/2 orange bell pepper, chopped; 1/2 fuji apple, diced; 2 roma tomatoes, chopped; 2 jalapenos, diced; 1 tablespoon fresh cilantro, finely chopped; 1 1/2 teaspoons garlic powder; 1 teaspoon kosher salt; 1 tablespoon sour cream; 1 teaspoon celery seed; 1/2 lime, juice of

Servings: persons

4 Hass avocadoes
1/2 red onion, diced
1/2 orange bell pepper, chopped
1/2 fuji apple, diced
2 roma tomatoes, chopped
2 jalapenos, diced
1 tablespoon fresh cilantro, finely chopped
1 1/2 teaspoons garlic powder
1 teaspoon kosher salt
1 tablespoon sour cream
1 teaspoon celery seed
1/2 lime, juice of

1
Turn your radio to a spanish station.
2
Cut open the 4 avocado's around the equator. Scoop out the avocado insides(disregarding the pits) and place into medium-sized bowl. Now, mash up the avocados in the bowl with a potato masher.
3
Next, cut up the bell pepper, onion. tomatoes, jalapenos, apple and cilantro. Place all of this into the bowl with the mashed avocados.
4
Next, measure out the sour cream, garlic powder, lime juice, and celery seed. Add to the avocado bowl and mix thoroughly with a spoon.
5
Salt/Pepper to taste.

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 4 Hass avocadoes, 1/2 red onion, diced, 1/2 orange bell pepper, chopped, 1/2 fuji apple, diced, and more.

Yes, Best Damn Guac Ever (Guacamole) falls under the Snacks & Appetizers category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Best Damn Guac Ever (Guacamole)

How did you like this recipe?

Frequently Asked Questions