Bake this irresistible "Best Cheesecake You Ever Tasted" at home. Made with cream (Philadelphia, sugar, eggs and heavy cream. Easy step-by-step instruct…
This "Best Cheesecake You Ever Tasted" relies on simple, everyday ingredients such as sugar, eggs, pt. heavy cream and flour. It comes together quickly and makes 4 servings, at about 1077 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this "Best Cheesecake You Ever Tasted" delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026