Best Beef Stew !! Recipe

Name: Best Beef Stew !!
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb stewing beef, cut into 1 inch pieces; 1/4 cup flour; 3 tablespoons shortening; 1 teaspoon seasoning salt; 1/2 cup chopped onion; 2 cups tomato juice; 1 cup water; 1 teaspoon parsley flakes; 1/2 teaspoon Worcestershire sauce; 1/8 teaspoon pepper; 1/2 teaspoon garlic salt; 1 cup diced potato; 1 cup sliced carrot; 1 cup sliced celery; 1 cup kernel corn; 1 cup frozen peas

Servings: persons

1 lb stewing beef, cut into 1 inch pieces
1/4 cup flour
3 tablespoons shortening
1 teaspoon seasoning salt
1/2 cup chopped onion
2 cups tomato juice
1 cup water
1 teaspoon parsley flakes
1/2 teaspoon Worcestershire sauce
1/8 teaspoon pepper
1/2 teaspoon garlic salt
1 cup diced potato
1 cup sliced carrot
1 cup sliced celery
1 cup kernel corn
1 cup frozen peas

1
Preheat oven to 325 degrees.
2
While heating shortening in large frying pan, stir together flour and seasoned salt.
3
Dredge meat in this mixture and brown well in hot shortening.
4
Add onions and continue to cook until soft.
5
Place in mediun roaster.
6
Add the rest of the ingredients in the order given and stir well.
7
Cover and place in hot oven for two hours.
8
Thicken with cornstarch or instant potatoes.

527

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 16 ingredients. The key ingredients include: 1 lb stewing beef, cut into 1 inch pieces, 1/4 cup flour, 3 tablespoons shortening, 1 teaspoon seasoning salt, and more.

Yes, Best Beef Stew !! falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Best Beef Stew !!

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