Best Beef Stew Recipe

Name: Best Beef Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lbs sirloin (cut in pieces); 3 tablespoons vegetable oil; 5 cups water; 3 tablespoons ketchup; 2 tablespoons Worcestershire sauce; 1/2 teaspoon garlic powder; 1 1/2 teaspoons salt; 1/2 teaspoon black pepper; 4 large potatoes, chopped; 3 carrots, chopped; 2 celery ribs, chopped; 1 large onion, chopped; 2 tablespoons cornstarch; 3 tablespoons cold water

Servings: persons

1 1/2 lbs sirloin (cut in pieces)
3 tablespoons vegetable oil
5 cups water
3 tablespoons ketchup
2 tablespoons Worcestershire sauce
1/2 teaspoon garlic powder
1 1/2 teaspoons salt
1/2 teaspoon black pepper
4 large potatoes, chopped
3 carrots, chopped
2 celery ribs, chopped
1 large onion, chopped
2 tablespoons cornstarch
3 tablespoons cold water

1
In a large saucepan brown beef pieces in vegetable oil. Add water.
2
Stir in ketchup, worcestershire sauce, garlic powder, salt and pepper. Cover with lid and turn heat to low for simmering stage. Let simmer for 2 1/2 hours.
3
Add potatoes (cut in large pieces), carrots, celery and onion. (Add approximately 1/2 cup of water, if needed.) Simmer until potatoes test done.
4
In a small bowl blend cornstarch with cold water and add to stew.
5
Serve over cooked rice and ENJOY!

272

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 1 1/2 lbs sirloin (cut in pieces), 3 tablespoons vegetable oil, 5 cups water, 3 tablespoons ketchup, and more.

Yes, Best Beef Stew falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Best Beef Stew

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