best beef burgers

1. 1

   in a large mixing bowl add the first 8 ingrediants & mix ensuring that all the ingrediants are combined well.

2. 2

   heat the oil in a large frying pan.

3. 3

   divide the meat mix into 6 portions ( or 4 huge ones).

4. 4

   mould into patties, use a burger press if u have 1.

5. 5

   Add them to the pan 3 at a time.

6. 6

   Brown each side for 5-7 mins

7. 7

   add any salad & sauce to the burger buns add the burgers and the the sliced cheese on top.

* Per serving · 4 servings · Values may vary.

No additional tips available.