Best apple cinnamon cream cheese cake Recipe

Name: Best apple cinnamon cream cheese cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 110 grams butter; 225 grams sugar; 2 eggs; 1 1/2 tsp vanilla extract; 170 grams self raising flour; 3/4 tsp baking powder; 120 grams milk; 1 tsp ground cinnamon; 2 apples; 200 grams cream cheese; 100 grams butter; 250 grams confectioner's sugar; 1/2 tsp vanilla extract; 1 sprinkles; 1 whipped cream

Servings: persons

110 grams butter
225 grams sugar
2 eggs
1 1/2 tsp vanilla extract
170 grams self raising flour
3/4 tsp baking powder
120 grams milk
1 tsp ground cinnamon
2 apples
200 grams cream cheese
100 grams butter
250 grams confectioner's sugar
1/2 tsp vanilla extract
1 sprinkles
1 whipped cream

1
Preheat oven to 180 C.
2
Melt butter.
3
Cream to together butter and sugar.
4
Add all the other ingredients and mix well.
5
Do not add the apples yet.
6
Peel the apples and cut in small pieces.
7
Add to the mixture now and mix with a spoon gently.
8
Bake for 20 - 25 minutes.
9
Beat together frosting ingredients.
10
Frost cake when it's still warm.
11
Decorate with whipped cream and sprinkles if you want to.

1375

kcal

Calories

Fat

165

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 110 grams butter, 225 grams sugar, 2 eggs, 1 1/2 tsp vanilla extract, and more.

Yes, Best apple cinnamon cream cheese cake falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Best apple cinnamon cream cheese cake

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