How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Berthas Meatballs?

You need 8 ingredients. The key ingredients include: 1 cup breadcrumbs, 1 lb lean ground beef, 2 eggs, 1/2 cup grated parmesan cheese, and more.

Is Berthas Meatballs suitable as meat & poultry?

Yes, Berthas Meatballs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Berthas Meatballs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Berthas Meatballs Recipe

Name: Berthas Meatballs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup breadcrumbs; 1 lb lean ground beef; 2 eggs; 1/2 cup grated parmesan cheese; 2 tablespoons parsley; 1 tablespoon minced garlic (I use the minced in a jar); 1 teaspoon oregano; salt and pepper (to taste)

Berthas Meatballs – a delicious recipe with breadcrumbs, lean ground beef, eggs, parmesan cheese, parsley, garlic. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 cup breadcrumbs
1 lb lean ground beef
2 eggs
1/2 cup grated parmesan cheese
2 tablespoons parsley
1 tablespoon minced garlic (I use the minced in a jar)
1 teaspoon oregano
salt and pepper (to taste)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
514 kcal
Category
Meat & Poultry

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Berthas Meatballs

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