Berry Whiligig Recipe

Name: Berry Whiligig
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup sugar; 2 tbsp. cornstarch; 1/2 tsp. salt; 1/4 tsp. ground cinnamon; 1 cup water; 3 fresh; frozen blackberries; a mixture of berries; 1 cup all-purpose flour; 2 tsp. baking powder; 1/2 tsp. salt; 2 tbsp. shortening; 1 egg, lightly beaten; 2 tbsp. milk; 1/4 cup butter, softened; 1/2 cup sugar; 1 tsp. grated lemon peel; 1/4 tsp. ground cinnamon

Servings: persons

1/2 cup sugar
2 tbsp. cornstarch
1/2 tsp. salt
1/4 tsp. ground cinnamon
1 cup water
3 fresh
frozen blackberries
a mixture of berries
1 cup all-purpose flour
2 tsp. baking powder
1/2 tsp. salt
2 tbsp. shortening
1 egg, lightly beaten
2 tbsp. milk
1/4 cup butter, softened
1/2 cup sugar
1 tsp. grated lemon peel
1/4 tsp. ground cinnamon

1
Berries: In a saucepan, combine sugar, cornstarch, salt and cinnamon from the berry ingredients.
2
Add water.
3
Cook until mixture boils and thickens.
4
Stir in berries and cook over low heat for 5 minutes.
5
Pour into a greased 8 square baking pan.
6
Set aside.
7
Combine flour, baking powder and salt in a bowl.
8
Cut in shortening untilcoarse crumbs form.
9
In another bowl, mix egg and milk.
10
Add to flour mixture; mix to make a smooth dough.
11
Knead for several minutes.
12
Roll into a 12x8-inch rectangle.
13
Spread with butter.
14
Combine sugar, lemon peel and cinnamon; sprinkle over dough.
15
Starting at a long end, roll up; seal edges.
16
Cut into 9 slices.
17
Place slices (still rolled up) over berry mixture.
18
Bake at 400F for 22-25 minutes or until golden brown.

478

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 18 ingredients. The key ingredients include: 1/2 cup sugar, 2 tbsp. cornstarch, 1/2 tsp. salt, 1/4 tsp. ground cinnamon, and more.

Yes, Berry Whiligig falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Berry Whiligig

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