How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Berry Soy Muffins?

You need 13 ingredients. The key ingredients include: 1 ½ cups whole wheat flour, ½ cup oat flour, ½ cup Splenda sugar substitute, for baking, 1 ½ teaspoons baking powder, and more.

Is Berry Soy Muffins suitable as baking & desserts?

Yes, Berry Soy Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Berry Soy Muffins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Berry Soy Muffins Recipe

Name: Berry Soy Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 ½ cups whole wheat flour; ½ cup oat flour; ½ cup Splenda sugar substitute, for baking; 1 ½ teaspoons baking powder; 1 teaspoon baking soda; ¼ teaspoon salt; 1 egg; 1 egg white; ¾ cup light vanilla soymilk; ¼ cup unsweetened applesauce; 1 teaspoon lemon zest; 1 teaspoon vanilla; 1 cup frozen berries

Berry Soy Muffins

Eats Now Editorial Team · 519 kcal · Baking & Desserts

Berry Soy Muffins – a delicious recipe with whole wheat flour, flour, Splenda sugar substitute, baking powder, baking soda, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Berry Soy Muffins

How did you like this recipe?

Frequently Asked Questions