Berry Pie^ Recipe

1. 1

   Lightly boil all but fruit and crust about 5-10 min, stirring.

2. 2

   Remove from heat and stir in berries.

3. 3

   Pour into baked pie shell.

4. 4

   Chill.

5. 5

   JoAnn Rachor .

6. 6

   Note: Ingredients in capital letters refer to either another recipe or possibly a cooking method that can be found elsewhere in the series.

7. 7

   Unfamiliar ingredients can be found in most large grocery stores or possibly health food stores.

* Per serving · 4 servings · Values may vary.

No additional tips available.