How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Berry Parfaits with Vanilla Cream and Ginger?

You need 6 ingredients. The key ingredients include: 1 cup heavy cream, chilled, 1 1/2 tablespoons sugar, 1/2 teaspoon pure vanilla extract, 3 cups mixed berries, such as raspberries, blueberries, blackberries and sliced strawberries, and more.

Is Berry Parfaits with Vanilla Cream and Ginger suitable as baking & desserts?

Yes, Berry Parfaits with Vanilla Cream and Ginger falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Berry Parfaits with Vanilla Cream and Ginger?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Berry Parfaits with Vanilla Cream and Ginger Recipe

Name: Berry Parfaits with Vanilla Cream and Ginger
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup heavy cream, chilled; 1 1/2 tablespoons sugar; 1/2 teaspoon pure vanilla extract; 3 cups mixed berries, such as raspberries, blueberries, blackberries and sliced strawberries; 1/4 cup finely diced crystallized ginger; Mint sprigs, for garnish

Berry Parfaits with Vanilla Cream and Ginger – a delicious recipe with heavy cream, sugar, vanilla, mixed berries, crystallized ginger, sprigs. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 cup heavy cream, chilled
1 1/2 tablespoons sugar
1/2 teaspoon pure vanilla extract
3 cups mixed berries, such as raspberries, blueberries, blackberries and sliced strawberries
1/4 cup finely diced crystallized ginger
Mint sprigs, for garnish

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
277 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Berry Parfaits with Vanilla Cream and Ginger

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