How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Berry Blend Salad?

You need 14 ingredients. The key ingredients include: 2 cups torn romaine lettuce, 1 cup torn radicchio, 1 cup torn escarole, 1 cup torn red leaf lettuce, and more.

Is Berry Blend Salad suitable as salads?

Yes, Berry Blend Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Berry Blend Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Berry Blend Salad Recipe

Name: Berry Blend Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups torn romaine lettuce; 1 cup torn radicchio; 1 cup torn escarole; 1 cup torn red leaf lettuce; 1 cup snow peas; 1/2 cup sliced fresh strawberries; 1 cup diced cooked ham; 1/2 cup diced Muenster cheese; 1/2 cup raspberry vinegar; 1/2 cup canola oil; 8 packets artificial sweetener; 2 teaspoons Dijon mustard; 1/4 teaspoon dried oregano; 1/4 teaspoon freshly ground black pepper

Fresh, crisp and full of flavor — this Berry Blend Salad is a must-try. Made with torn romaine lettuce, torn radicchio, torn red leaf lettuce and snow p…

This Berry Blend Salad relies on simple, everyday ingredients such as torn romaine lettuce, torn radicchio, torn escarole and torn red leaf lettuce. It comes together quickly and makes 4 servings, at about 486 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

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Berry Blend Salad

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions