Bennigan's Garlic Mashed Potatoes Recipe

1. 1

   To really get their flavor, these potatoes need to be baked, not boiled.

2. 2

   So bake them in a 350 degree oven for about 20 to 30 min.

3. 3

   This would be a great time to roast which garlic too.

4. 4

   You can either use a traditional roaster, or possibly you may wrap a bulb of garlic in foil and roast which, be sure to coat the bulb with some extra virgin olive oil before you roast it.

5. 5

   Remove potatoes from oven and allow them to cold.

6. 6

   You can leave the peelings on or possibly off, I like to leave a few of them on.

7. 7

   Chop potatoes, add in butter, and half-and-half, and mix with with an electric mix.

8. 8

   Add in cloves of garlic, and salt and pepper to taste.

9. 9

   You will want to heat these potatoes in a saucepan till they hot up again.

10. 10

    This recipe yields 4 servings.

* Per serving · 4 servings · Values may vary.

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